If you didn’t find what you were looking for, it may be worth checking out the official vim docs. This should be everything you need to get started to copy, cut and paste in Vi. To learn more about vim registers, check out this Stack Overflow page. For example, you might yank line 50 of the current file to register “a” and yank line 14 of the same file to register “b”, because you intend to paste both line 50 and line 14. Each register is named with a character, which you can use to interact with that register. Yank, delete, and put interact with Vim's notion of “registers”, which are basically Vim -specific clipboards. For example, you can't paste yanked text from Vim into a different application with CMD + V. Cut: After selecting one or more items, press Ctrl+X, and the information will be copied to the clipboard and removed from the original location. Vim terms are slightly different from their conceptual counterparts that we mentioned above because these actions by default do not interact with the OS clipboard. P (uppercase): Paste before your cursor.d$: Cut everything from the cursor to the end of the line. 3dd: Cut 3 lines, starting from the cursor.
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